Easy Frozen Strawberry Yogurt Bark
Make this simple, refreshing frozen yogurt bark using Greek yogurt and fresh or frozen strawberries. It is a quick, no-bake dessert perfect for summer.
- Prep Time: 10 min
- Cook Time: 0 min
- Total Time: 4 hr 10 min
- Yield: 6 servings
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 2 cups plain Greek yogurt
- 1/4 cup maple syrup or honey
- 1 teaspoon vanilla extract
- 1 cup fresh or frozen strawberries, sliced or roughly chopped
- 1 tablespoon chia seeds (optional)
Instructions
- Line a baking sheet with parchment paper.
- In a medium bowl, mix the Greek yogurt, maple syrup, and vanilla extract until smooth.
- Spread the yogurt mixture evenly onto the prepared baking sheet, aiming for about 1/4 to 1/2 inch thickness.
- Arrange the strawberry pieces over the yogurt surface. Press them lightly into the yogurt.
- Sprinkle the chia seeds over the top, if using.
- Place the baking sheet in the freezer for at least 4 hours, or until completely firm.
- Once frozen solid, remove the bark from the sheet by lifting the parchment paper. Break the bark into irregular pieces.
- Store the pieces in an airtight container in the freezer.
Notes
- For a swirl effect, mix half the strawberries into the yogurt before spreading, and place the remaining half on top.
- You can use any type of yogurt, but Greek yogurt provides the best firm texture.
- For added crunch, sprinkle 1/4 cup of granola or mini chocolate chips on top before freezing.
Nutrition
- Serving Size: 1 piece (approx 1/6 of recipe)
- Calories: 110
- Sugar: 14
- Sodium: 45
- Fat: 1
- Saturated Fat: 0.5
- Unsaturated Fat: 0.5
- Trans Fat: 0
- Carbohydrates: 16
- Fiber: 1
- Protein: 10
- Cholesterol: 5
Find it online: https://cookerykings.com/frozen-strawberry-yogurt-bark-recipe/